Ingredients: 1 ½ cups (180g) all-purpose flour 1 cup (200g) sugar (divided) 1 tsp baking powder ½ tsp salt 5 large eggs (separate yolks and whites) ⅓ cup (80ml) vegetable oil ½ cup (120ml) milk 1 tsp vanilla extract ½ tsp cream of tartar (or a few drops of lemon juice) Instructions: Preheat your oven […]
Taste the World 🌎